Back to top
86-411-15840669648
Send Inquiry
Inulin Powder
Inulin Powder Inulin Powder
Inulin Powder Inulin Powder Inulin Powder

Inulin Powder

5.40 USD ($)/Kilograms

Product Details:

  • Solubility Tests Inulin is slightly soluble in cold water and easily soluble in hot water. The solubility increases with the increase of temperature.
  • Physical Form Powder
  • Appearance White to yellowish fine powder
  • Molecular Formula C18H32O16
  • Taste Sweet
  • Assay Not less than 90.0%
  • Vapor Density N/A
  • Click to View more
X

Inulin Powder Price And Quantity

  • 5.40 USD ($)/Kilograms
  • 100 Kilograms

Inulin Powder Product Specifications

  • Other
  • Not less than 90.0%
  • Room Temperature
  • Not more than 0.00006%
  • 36 Months
  • 9005-80-5
  • Easily soluble in hot water
  • 176~181
  • INULIN; Synanthrin
  • Not less than 90.0%
  • Sweet
  • Not less than 90.0%
  • Nutrition Enhancers
  • N/A
  • C18H32O16
  • White
  • White to yellowish fine powder
  • Powder
  • Inulin is slightly soluble in cold water and easily soluble in hot water. The solubility increases with the increase of temperature.

Inulin Powder Trade Information

  • Shanghai, Chongqing, Xian, Beijing
  • Paypal Western Union Telegraphic Transfer (T/T) Letter of Credit at Sight (Sight L/C)
  • 100000 Kilograms Per Month
  • 10 Days
  • Yes
  • If order is confirmed we will reimburse the sample cost
  • 25kg per kraft paper bag, 1000kg(40 bags) packed on one pallet.
  • All India
  • ISO

Product Description

Inulin is a reserve polysaccharide in plants, mainly derived from plants, and more than 36,000 species have been found. Including 11 families such as Asteraceae, Campanulaceae and Gentianaceae in dicotyledonous plants and Liliaceae and Gramineae in monocotyledonous plants. For example, inulin is rich in Jerusalem artichoke, chicory tuber, geranium (Darley chrysanthemum) root, and thistle root, among which Jerusalem artichoke has the highest inulin content.

The inulin molecule is composed of about 31-D-fructofuranose and 12 inulin pyranoside residues, and the fructose residues can be connected by -2,1-bonds. It is a linear straight-chain polysaccharide linked by D-fructose through  (1-2) glycosidic bonds, often with a glucose residue at the end, and the degree of polymerization (DP) is 260, of which the average degree of polymerization DP 9 Inulin, also known as short-chain inulin, contains both long-chain and short-chain inulin extracted from natural plants. The molecular formula of inulin is expressed as GFn, where G represents the terminal glucose unit, F represents the fructose molecule, and n represents the number of fructose units

Enter Buying Requirement Details
Email Id
Mobile number

Other Products in 'Food Ingredients' category